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Easy Meals To Make With Chicken

One of the most popular foods to eat is chicken, and there are many delicious chicken recipes including fried chicken, grilled chicken, and boiled chicken. However different ways of preparing chicken, we can get a good taste when cooking in a few easy and simple steps. She likes to use boiled chicken to put on different cooks and rice, while others prefer to use roast chicken for trips and banqueting.

1- Method OF Fried Chicken

fried chicken is one of the dishes that everyone wants, and is a favorite fast food for many people, and children also want this meal a lot, since the fried chicken dish of the famous dishes in all countries of the world. Fried chicken is prepared in many ways, the most famous of which is Fried Chicken. This dish was the first dish among the chicken dishes because it has a delicious taste and is unique and wonderful.

Ingredients :
Four ounces of milk mixed with five tablespoons of vinegar or lemon.
Four cloves of garlic.
One small onion.
Half a cup of hot sauce.
Three teaspoons of salt.
A large chicken, weighing at least a kilo and a half.

Spice mixtures:
Tablespoon of sugar.
A tablespoon of salt. Tablespoon of pepper.
A teaspoon of garlic powder.
1 teaspoon hot pepper powder.
Spoon of paprika.
Spoon of chicken spice.
The flour is seasoned with three cups of flour.
Four teaspoons of baking powder.
Small spoon of salt.

Egg mixture:
Three eggs.
A quarter cup of water.
Half a cup of hot sauce.
A teaspoon of garlic powder.

How to prepare :
In a large bowl put the milk, garlic, onion slices, half a cup of hot and salt sauce.
Add the chicken to the mixture until it is completely covered.
Put in refrigerator for up to three hours.
Mix the spices well.
Flavor the mix of spices to make sure they are salty and warm enough.
Place the chicken in the bread tray and sprinkle half the spice mixture generously over the chicken on the sides, then set aside.
Put the rest of the spices in the flour bag, then place the mixture in a large bag of paper or in a bowl (preferably use the bag to move freely and cover the spice all sides of the chicken well) and mix well.
Add the chicken to the mixture of flour and spices, then tightly close the bag tightly to cover the whole chicken.
Remove the chicken covered with flour and remove from the plums, then set aside.
In a large dish, put eggs, water, hot sauce and garlic powder.
Dip each piece of chicken coated with flour in the egg mixture, and then remove the excess egg mixture.
Put the chicken back in the flour bag and carefully deflate it again to cover it all.
Remove the chicken from the bag and set aside.
Pour the oil in a deep pan and wait for the oil to heat.
Add the chicken to the pan and cook until golden.
When you have finished frying, put the chicken on a plate, with the dish covered with paper towels to dry the chicken pieces of excess oil.
Feet with french fries and hot sauce.

2- Chicken Fillet

Chicken dishes are one of the most popular dishes around the world. Besides being delicious, they have many health benefits to the body. Chicken is considered to be a source of animal proteins, as well as low fat content. There are many new dishes that can be prepared, Including the fried chicken fillet which we will present in this article.

Ingredients :
A thousand and five hundred grams of chicken.
A piece of garlic.
Two teaspoons of white pepper, ground ginger, ground halo, curry, and seven spices.
Tablespoon and a half spoon of salt.
One quarter teaspoon of nutmeg.
One quarter cup of vegetable oil.
A quarter cup of water.
Amount of both flour and ground cakes – as needed.
Two eggs.

Filling components:
A quantity of mozzarella cheese or kashkawan – as needed.
A packet of mushrooms.

How to prepare :
Add the chicken and then put it in a deep bowl, add the garlic cloves.
Add the spices to the bowl, add both water and oil and stir well.
Put the ingredients in a plastic bag, then stir well with shobak, and then cover with mushrooms and cheese.
Pour the stuffed chicken strips into fingers, then keep them in the refrigerator and leave them for at least a quarter of an hour.
Place the crushed cakes in a deep bowl, then add both white pepper and salt.
Place the eggs, and a little salt in another deep bowl.
Place the flour in a deep bowl, then remove the chicken fillet from the refrigerator, then put it in the flour, then in the eggs, then in the crushed cakes, then return it to the refrigerator and leave it for a quarter of an hour until it holds together.

3- Fried Chicken Fillet With Cream And Vegetables:

Ingredients :
A thousand grams of chicken fillet.
Two cups of milk.
Half a tablespoon of each: garlic powder, black pepper.
Two teaspoons of dry mint.
Two sweet peppers.
Four grains of carrots.
Seven small, sliced ​​potatoes.
Six teaspoons of butter.

Cooking Ingredients:
Two cups of whole milk.
Two tablespoons of flour and butter.
Spoon of starch.
A packet of cream.
One quarter teaspoon of curry, and black spice.
Quantity of salt – as desired.

How to prepare :
Place both yogurt, garlic, peppermint, bilberry, salt in a deep bowl and mix well.
Sprinkle the chicken fillet in the resulting mixture for half an hour.
Cut both sweet peppers and carrots into strips.
Cut the boiled potatoes into cubes.
Melt two tablespoons of butter in a pan, then remove the pieces from all sides until they ripen and then remove the pieces from the fire.
Add another spoon of butter to the pan, and separate the chopped vegetables with the need to stir until they reach half a level.
Mix the milk, the flour, the starch, the curry, the brown spices, and the salt and leave them on the fire until you reach the boiling point with the need for continuous stirring.
Remove the mixture from the fire, then add both the can of cream and a tablespoon of butter, and put it a little on the fire.
Place the ingredients in the serving dish along with the white rice.

4- Grilled Chicken

One of the most popular ways to prepare chicken is to roast chicken. It has a delicious taste. It does not contain too much fat and can be used by people for trips and barbecues outside the house. There are many ways to prepare grilled chicken. Delicious taste, and will offer you a way to prepare grilled chicken on the oven, which is easy and simple.

Ingredients :
chickens.
Onion sliced ​​into slices.
A piece of garlic.
salt.
Lemon vinegar.
Biscuit grills.
Chicken Spices.
Samak.
Spoon of soy sauce.
black pepper.
Spoon olive oil.
Spoon milk (yogurt).
Thyme.
Spoon of cinnamon.

How to prepare :
Cleaning the chicken: Often when the chicken is purchased from the seller is cleaning but not well, so you have to clean the chicken again, and here I put the steps to clean the chicken:
    – Wash the chicken well with water, and make sure that there are no remnants of feathers or blood on the chicken.
    – Remove any fat we see in the chicken or any excess skin in the limbs. Wash the chicken with vinegar, lemon, water and salt and rub it well.
    – It is preferable to open the chicken from the back and to make holes in the knife in the breast of the chicken and hip, or if you prefer to eat as you can, but prefer to be a small size chicken to mature well.

Prepare a dish and place the chicken broth (salt, lemon, black pepper, sumac, chicken seasoning, roast seasonings, soy sauce, spoon, olive oil, cinnamon spoon and milk spoon). Mix well.
You can use the electric mixer to mix all the previous ingredients in it. It will give you a homogeneous mix and in a faster time. This mixture is suitable for all ways of roasting chicken.
The chicken is cooked in a bowl and placed in a glass container. It is best to season the chicken for roasting 4 or 5 hours before the grill or even a day before putting it in the refrigerator.
When the roast is approaching, let the chicken out of the refrigerator and place it on the roast grill. Place it at a temperature of 200. Normally, chicken needs an hour and a half or two hours to cook well, depending on the size of the chicken.
It is recommended to watch the chicken after an hour to put in the grill so as not to burn, and then graduated at maturity, and the chicken is served with fried potatoes, salads and various appetizers.

This is one of the ways to roast chicken at home, and you can also grind chicken in several other ways if you do not have a grill in your home oven, such as grilling chicken with a glass flask or grilling chicken on charcoal if you want to prepare a grill, With a glass flask in the following manner:

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